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While many of us prefer to stick to dry herb, somebody’s got to be the guinea pig and enter the brave new world of dabs first hand. As the company’s resident millennial, I usually get the short end of the stick—but I’ve got to say that this time I’m pretty excited to experiment.

Most folks are familiar with the process of making cannabis butter. You take a whole bunch of weed, grind it up, soak it in butter, strain it, and refrigerate it. That’s all well and good, but what if I told you there’s an easier way to make edibles that will knock your socks off? It turns out you can use a little bit of marijuana concentrate to make the dankest infused foods you can imagine. Before you laugh us out of the building, consider these three reasons to try BHO infusion.